Chicken Caesar Croissant Sandwich (Print Version)
# Ingredients:
→ For the Caesar Chicken Filling
01 -
2 cups cooked chicken, shredded or chopped (rotisserie works great)
02 -
½ cup Caesar dressing
03 -
¼ cup grated Parmesan cheese
04 -
1 tsp Dijon mustard (optional)
05 -
½ tsp garlic powder
06 -
¼ tsp black pepper
07 -
½ cup romaine lettuce, chopped
08 -
½ cup cherry tomatoes, sliced (optional)
→ For Assembly
09 -
4 croissants, halved
10 -
Extra Parmesan shavings (for garnish)
11 -
Lemon wedges (optional, for serving)
# Instructions:
01 -
In a large bowl, combine the shredded chicken, Caesar dressing, Parmesan cheese, Dijon mustard, garlic powder, and black pepper. Stir until well mixed and the chicken is fully coated.
02 -
Open the croissants and layer the bottom half with chopped romaine lettuce. Spoon the chicken Caesar filling generously over the lettuce. Optionally, add sliced cherry tomatoes for extra freshness.
03 -
Place the top half of the croissant over the filling. Garnish with Parmesan shavings and serve with a lemon wedge on the side for a tangy kick.
# Notes:
01 -
Rotisserie chicken works wonderfully for this recipe, making it even quicker to prepare.
02 -
You can add more veggies like cucumbers or onions if you'd like.
03 -
Pair with a side of fruit salad, chips, or a light soup for a well-rounded meal.