Chicken Caesar Croissant Sandwich (Print Version)

# Ingredients:

→ For the Caesar Chicken Filling

01 - 2 cups cooked chicken, shredded or chopped (rotisserie works great)
02 - ½ cup Caesar dressing
03 - ¼ cup grated Parmesan cheese
04 - 1 tsp Dijon mustard (optional)
05 - ½ tsp garlic powder
06 - ¼ tsp black pepper
07 - ½ cup romaine lettuce, chopped
08 - ½ cup cherry tomatoes, sliced (optional)

→ For Assembly

09 - 4 croissants, halved
10 - Extra Parmesan shavings (for garnish)
11 - Lemon wedges (optional, for serving)

# Instructions:

01 - In a large bowl, combine the shredded chicken, Caesar dressing, Parmesan cheese, Dijon mustard, garlic powder, and black pepper. Stir until well mixed and the chicken is fully coated.
02 - Open the croissants and layer the bottom half with chopped romaine lettuce. Spoon the chicken Caesar filling generously over the lettuce. Optionally, add sliced cherry tomatoes for extra freshness.
03 - Place the top half of the croissant over the filling. Garnish with Parmesan shavings and serve with a lemon wedge on the side for a tangy kick.

# Notes:

01 - Rotisserie chicken works wonderfully for this recipe, making it even quicker to prepare.
02 - You can add more veggies like cucumbers or onions if you'd like.
03 - Pair with a side of fruit salad, chips, or a light soup for a well-rounded meal.