Cold Roast Beef Sandwich (Print Version)

# Ingredients:

→ Main Ingredients

01 - 1 French baguette
02 - 4-5 thin slices of roast beef
03 - 2 oz of fresh arugula
04 - 2 tablespoons of creamy mayonnaise
05 - 1 tablespoon of truffle oil
06 - 1 oz of finely shaved parmesan cheese
07 - 1 oz of toasted pine nuts
08 - Salt & black pepper (to taste)

# Instructions:

01 - Mix mayonnaise and truffle oil.
02 - Spread truffle mayo on a halved baguette.
03 - Add arugula, deli roast beef slices, parmesan cheese, salt, and pepper.
04 - Top with toasted pine nuts. Cut in half and enjoy.

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