Delicious Honey Garlic Chicken (Print Version)

# Ingredients:

→ Main Ingredients

01 - 4 skinless chicken breast fillets, no bones

→ Honey Garlic Marinade

02 - 120 ml of honey
03 - 60 ml soy sauce
04 - 3 garlic cloves, crushed
05 - 15 ml olive oil
06 - Freshly cracked black pepper, as you like
07 - Salt, sprinkle as needed

# Instructions:

01 - Give the chicken a short break out of the oven. Then dish it up while it's still warm.
02 - Pop your dish in and bake for about 25 to 30 minutes. You’ll know it’s ready when it’s fully cooked and no longer pink inside.
03 - Drizzle your marinade over the chicken so everything’s nicely coated.
04 - Lay your seasoned chicken breasts in the baking pan. Try to keep them all in a single layer.
05 - Take each breast and sprinkle with salt and black pepper on both sides.
06 - Mix honey, soy sauce, crushed garlic, and olive oil together in a bowl. Stir it around until everything comes together.
07 - Get your oven heating up to 190°C before starting the rest.

# Notes:

01 - Want it sweeter? Add extra honey to suit your taste buds.
02 - Awesome with some fluffy rice or fresh sautéed veggies.
03 - Keep any extra chicken in a sealed container in the fridge to stay tasty.

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