Pineapple Coconut Ginger Drink (Print Version)
# Ingredients:
→ Juice Mix Parts
01 -
Chunk up 1 pineapple after peeling and removing the core.
02 -
1 cup of fresh coconut water, pressed.
03 -
Juice 2 lemons.
04 -
Half a pound of ginger, cleaned thoroughly.
# Instructions:
01 -
Use your hands or a little brush to clean off the ginger. Cut the pineapple into pieces after taking off its top, peeling the skin, and getting rid of the core.
02 -
Break ginger into chunks. Blend some of the pineapple with ginger and a bit of water to get the blender going. Then, blend the rest of the pineapple. Run this mix through a fine mesh strainer into a big bowl while pushing it through with a spatula.
03 -
Use your hands or a handheld citrus juicer to squeeze the lemons. Pour the lemon juice into your pineapple and ginger mix, along with the coconut water. Give it a good stir before serving.
# Notes:
01 -
Keep the drink in glass bottles or big mason jars, and it’ll stay fresh in the fridge for about five days.
02 -
Give it a shake before sipping.
03 -
Check Instagram, YouTube, Pinterest, or Facebook to see how it’s done.