Pink Velvet Prosecco Fizz (Print Version)
# Ingredients:
→ Base
01 -
2 oz vanilla vodka
02 -
1 oz strawberry puree
03 -
1 egg white
04 -
3 oz prosecco, chilled
→ Garnish
05 -
1/2 teaspoon edible pink shimmer (optional)
→ Other
06 -
Ice for shaking
# Instructions:
01 -
Combine vodka, strawberry puree, and egg white in shaker. Shake without ice for 15 seconds.
02 -
Add ice and shake vigorously for 15-20 seconds until frosty.
03 -
Strain mixture into coupe or flute glass, allowing froth to settle.
04 -
Gently pour chilled prosecco down side of glass to maintain foam.
05 -
Sprinkle with edible pink shimmer if desired.
# Notes:
01 -
Can use fresh or store-bought strawberry puree
02 -
Dry shake creates smooth, stable foam
03 -
Perfect for celebrations and special occasions