01 -
Set your oven to 250°F and let it warm up.
02 -
Cover your baking sheet with some parchment paper.
03 -
Spread all 48 pretzels evenly on the parchment paper.
04 -
Unwrap the chocolate kisses and set one on top of each pretzel.
05 -
Slide the tray into the oven and let the candies melt slightly for 4 minutes.
06 -
Take the tray out and gently press a mini marshmallow into every softened chocolate piece.
07 -
Wait until the treats are completely cool and firm before enjoying.