Quick & Easy Strawberry Dessert (Print Version)
# Ingredients:
→ Main Ingredients
01 -
8 oz cream cheese or coconut cream
02 -
4 oz yogurt or additional cream cheese or coconut cream
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1 cup powdered sugar or sugar-free alternative
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5 medium-size strawberries
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1/4 tsp vanilla bean paste (optional)
# Instructions:
01 -
If using cream cheese, let it come to room temperature. If using coconut cream, open the can to ensure contents are thick and creamy. (Note: Avoid cans with hard, flakey contents as they won't work well for mousse.)
02 -
Remove stems from the berries and blend or mash until pureed.
03 -
Add all remaining ingredients, and blend until completely smooth using a food processor, blender, or hand mixer.
04 -
Transfer to serving dishes and refrigerate. The mousse will thicken considerably as it chills.
# Notes:
01 -
Recipe from Chocolate Covered Katie
02 -
Versatile recipe with multiple ingredient options
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Mousse thickens significantly when chilled