Chocolate Milkshake Thick Flavor (Print Version)
# Ingredients:
→ Toppings
01 -
Whipped cream
02 -
Sprinkles
03 -
1 maraschino cherry
→ Milkshake Base
04 -
80 millilitres chocolate milk
05 -
2 cups chocolate ice cream
# Instructions:
01 -
Pour your milkshake into a cold glass, then go wild with a mountain of whipped cream. Dump on some sprinkles and park a cherry right up top. Stick in a straw and it's good to go.
02 -
Scoop your chocolate ice cream in the blender with chocolate milk. Let it whir until everything's thick and smooth.
# Notes:
01 -
The shake turns out thicker if you wait for your ice cream to soften up just a little before you blend it.