Crispy Cheeseburger Bites (Print Version)
# Ingredients:
01 -
1 lb ground beef
02 -
1 small onion, finely chopped
03 -
1/2 cup ketchup
04 -
1 tablespoon mustard
05 -
1 tablespoon Worcestershire sauce
06 -
1 teaspoon garlic powder
07 -
1 teaspoon onion powder
08 -
1/2 teaspoon salt
09 -
1/4 teaspoon black pepper
10 -
1 cup shredded cheddar cheese (or American cheese)
11 -
10-12 egg roll wrappers
12 -
1 tablespoon vegetable oil (for brushing)
13 -
Cooking oil for frying (or use an air fryer)
# Instructions:
01 -
In a large skillet, cook ground beef over medium-high heat until browned. Drain excess fat.
02 -
Add chopped onion, ketchup, mustard, Worcestershire sauce, garlic powder, onion powder, salt, and pepper to the beef. Cook 2-3 minutes until sauce thickens.
03 -
Remove from heat, let cool slightly. Stir in cheddar cheese. Lay out egg roll wrappers and spoon 2-3 tablespoons of beef mixture onto the center.
04 -
Fold sides in, then tightly roll from the bottom, sealing the edge with water.
05 -
Heat 2 inches of cooking oil in a pan over medium heat. Fry in batches, turning occasionally, for 3-4 minutes until golden brown and crispy.
06 -
Preheat air fryer to 375°F. Lightly brush egg rolls with vegetable oil and air fry for 8-10 minutes, flipping halfway, until golden and crispy.
07 -
Let cool for a minute before serving with your favorite dipping sauces.
# Notes:
01 -
Add chopped pickles to the beef mixture for extra flavor.
02 -
Add hot sauce for a spicier version.
03 -
Can be made ahead and frozen before frying.