Effortless Passion Fruit Iced Tea (Print Version)
# Ingredients:
→ For the Iced Tea
01 -
Ice cubes – you'll need these for serving
02 -
15 ml lemon juice, use freshly squeezed if you want
03 -
2–3 tablespoons honey or simple syrup, sweeten as you like
04 -
120 ml passion fruit pulp, either fresh or from a store
05 -
240 ml cold water for mixing in
06 -
2 bags black or green tea, pick whichever you love
07 -
480 ml water, this is for the hot brew
# Instructions:
01 -
Toss a bunch of ice in your glasses first. Pour that cold passion fruit tea right on top and enjoy straight away.
02 -
Next, pour 240 ml cold water into your pitcher. Pop the whole thing into the fridge for half an hour or so, until it's nice and cold.
03 -
Add honey or simple syrup for some sweetness. Squeeze in lemon juice if you want things a bit zestier, then give it all a good stir.
04 -
In your big pitcher, mix the passion fruit pulp with your steeped tea until it looks blended.
05 -
Boil up 480 ml of water and drop in your tea bags. Let them sit about 5 minutes to get strong, then take the bags out and toss them.
# Notes:
01 -
Use really ripe passion fruit or the best pulp you can find for awesome taste. You can strain everything for a smoother drink if you like. Don’t be shy about tweaking the sweetness just how you want it.