Pizza Grilled Cheese

Featured in Delicious Main Course Recipes for Every Occasion.

Pizza Grilled Cheese is a mouthwatering sandwich that combines the best of grilled cheese and pizza. Made with mozzarella, pepperoni, and a garlic butter spread, this sandwich is bursting with flavor. Ready in just 20 minutes, it’s perfect for a quick lunch or dinner. Serve with warm pizza sauce for dipping and enjoy the cheesy, savory goodness. Customize with your favorite toppings or freeze extras for later. A must-try for pizza and grilled cheese lovers alike!
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Updated on Fri, 28 Feb 2025 16:45:09 GMT
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Pizza Grilled Cheese brings together two beloved comfort foods into one extraordinary sandwich that delivers everything you love about both classics. This ingenious creation features the crunchy, buttery exterior of a perfect grilled cheese while hiding layers of gooey mozzarella and savory pepperoni inside. The aromatic garlic butter crust elevates this sandwich to new heights, creating a pizza-inspired experience that's even better than the sum of its parts.

Last month when I made these during a rainy weekend, my teenage nephew declared them "better than delivery pizza" and has requested them during every visit since.

Essential Elements

  • Quality white bread: Creates perfect crispy foundation
  • Mozzarella cheese: Provides that stretchy pizza pull
  • Pepperoni: Delivers authentic pizza flavor
  • Garlic butter spread: Transforms ordinary bread into aromatic delight
  • Warm pizza sauce: Completes the pizza experience
  • Low-and-slow cooking: Ensures perfect melting and browning
  • Layering technique: Creates optimal cheese-to-topping ratio
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Creating Perfect Pizza Grilled Cheese

Butter Preparation:
Mix butter with seasonings until completely combined. This crucial step infuses flavor throughout the crust.
Sandwich Assembly:
Layer ingredients strategically for even distribution. Create cheese barriers to prevent toppings from falling out.
Cooking Technique:
Use medium-low heat for gentle browning. This patience ensures cheese melts completely without burning bread.
Dipping Experience:
Serve with warmed pizza sauce. This final touch completes the pizza transformation.

My grandmother always said, "The best recipes are the ones that make people smile before they even take a bite." These sandwiches, with their irresistible aroma and appearance, certainly accomplish that.

Perfect Pairings

Serve these indulgent sandwiches with a simple green salad dressed with Italian vinaigrette for balance. For a complete comfort food experience, pair with a small bowl of tomato soup for the ultimate dipping combo.

Creative Variations

Experiment with different pizza toppings like sautéed mushrooms, green peppers, or caramelized onions. Try replacing pepperoni with crumbled Italian sausage, or create a vegetarian version with roasted vegetables and olives.

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Storage Success

While best enjoyed immediately, leftover sandwiches can be wrapped tightly and refrigerated for up to three days. Reheat in a skillet over low heat to restore crispiness, or use an air fryer for quick revival.

After perfecting this recipe through countless comfort food nights, I've found that success lies in the details - the aromatic garlic butter spread, the patience to cook at the proper temperature, and the perfect ratio of cheese to pepperoni. Whether you're feeding picky children or satisfying adult cravings, this Pizza Grilled Cheese delivers comfort food perfection in every bite.

Frequently Asked Questions

→ Can I use different bread?
Yes, you can use whole wheat, sourdough, or gluten-free bread.
→ Can I make this vegetarian?
Yes, omit the pepperoni or replace it with vegetarian alternatives like mushrooms or olives.
→ How do I keep the sandwiches crispy?
Place finished sandwiches on a wire rack to prevent them from getting soggy.
→ Can I freeze these sandwiches?
Yes, wrap them tightly in foil and freeze. Reheat in the oven when ready to eat.
→ What other cheeses can I use?
Provolone, cheddar, or parmesan work well, but mozzarella keeps it pizza-themed.

Pizza Grilled Cheese

Pizza Grilled Cheese is a delicious twist on a classic sandwich, featuring layers of mozzarella, pepperoni, and garlic butter. Ready in just 20 minutes!

Prep Time
10 Minutes
Cook Time
10 Minutes
Total Time
20 Minutes

Category: Main Dishes

Difficulty: Easy

Cuisine: American

Yield: 4 Servings (4 sandwiches)

Dietary: ~

Ingredients

→ Garlic Butter

01 ½ cup unsalted butter, very soft
02 1 tablespoon grated parmesan cheese
03 1 teaspoon garlic powder
04 ½ teaspoon dried Italian seasoning

→ Sandwich Assembly

05 8 slices white bread
06 12 slices mozzarella cheese
07 6 ounces pepperoni
08 Warm pizza sauce (for dipping)

Instructions

Step 01

In a medium-sized bowl, mix together the butter, parmesan cheese, garlic powder, and Italian seasoning until smooth and combined.

Step 02

Spread the garlic butter mixture evenly over one side of each bread slice. Place the bread slices butter side up on a sheet tray until ready to use.

Step 03

Heat a skillet over medium-low heat. Place one slice of bread butter side down in the skillet. Layer with 1 slice of mozzarella, 6 pepperoni slices, another slice of mozzarella, 6 more pepperoni slices, and a final slice of mozzarella. Top with another slice of bread, butter side up.

Step 04

Cover the skillet with a lid and cook for 3-5 minutes, or until the bottom is golden brown. Carefully flip the sandwich and cook the other side until golden brown and the cheese is melted. Repeat with the remaining sandwiches.

Step 05

Serve immediately with warm pizza sauce for dipping.

Notes

  1. Cook sandwiches in batches to avoid overcrowding the skillet.
  2. Place finished sandwiches on a wire rack to keep them crispy and prevent sogginess.
  3. Customize with additional ingredients like mushrooms, olives, or bell peppers.
  4. Freeze extras by wrapping them tightly in foil and reheating in the oven.

Tools You'll Need

  • Skillet
  • Lid for skillet
  • Sheet tray
  • Wire rack
  • Spatula

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Dairy (butter, cheese)
  • Gluten (bread)
  • Pork (pepperoni)

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 565
  • Total Fat: 45 g
  • Total Carbohydrate: 26 g
  • Protein: 15 g